Keto Thai Green Vegetable Curry Recipe

12 Jun 2020 no comments Office Categories Vegetarian

Keto Thai Green Vegetable Curry Recipe

Nutrition Facts

  • Net Carbs: 4.2 g
  • Fiber: 3.9 g
  • Protein: 3.1 g
  • Fats: 6.8 g
  • Energy: 91.4 kcal

Ingredients

  • Keto Thai Green Gravy
  • Mushroom : 10 g
  • Broccoli : 10 g
  • Green Bell pepper : 10 g
  • Red Bell pepper : 10 g
  • Yellow Bell pepper : 10 g
  • Oil: 1 tbsp

How to Cook Keto Thai Green Vegetable Curry

  1. Heat oil in a pan or pot over medium-high heat.
  2. Add Mushroom, Broccoli,  Green Bell pepper, Red Bell pepper and Yellow Bell pepper for only 3 minutes. 
  3. Add Keto Thai Green Gravy and cook for 7 minutes until gravy is bubbling.
  4. Serve with Keto Chapatis.